Winemaking Notes
"Following three stellar vintages, including the 2003 vintage, which garnered a Gold Medal at the 2005 Okanagan Wine Festival with the 2005 Vintage claiming “Red Wine of the Year” at the 2007 Canadian Wine Awards, the 2006 Estate Select Syrah was sourced from a single vineyard located in Osoyoos. Aged for 18 months in French Oak, the 2006 Estate Select Syrah drinks well now and will continue to improve with further aging (cellar up to 2013)."

Tasting Notes
"This wine has rich raspberry and blackberry aromas typical of the variety. The wine is finished in an elegant style, with light French Oak flavours, soft tannins and a long finish."

Culinary Notes
"Enjoy with….Rack of lamb au jus cherry sauce; penne with sausage, porcini and portobello mushrooms; beef carpaccio with goat cheese, asparagus and almonds; or a hot brownie pudding!"

- cedarcreek.bc.ca